台北Ounce吧的Adam Robinson来北京！

仙吧，东戈森，皮埃尔费朗十分荣欣的欢迎调酒师Adam Robinson于5月31日9点亲临仙吧。届时将会御用皮埃尔费朗经典高端产品，皮埃尔费朗干邑，蔗园朗姆酒巍城金酒。我们特邀美籍调酒师Adam Robinson，他目前就任于台北知名鸡尾酒吧，届时会呈上经典鸡尾酒款，仅此一晚在仙吧！千万不要错过这个千载难逢的机会。

曾经就职于纽约Momofuku Ss?m酒吧的Adam是以旅行世界为灵感的绅士调酒师。他曾就职于被评为亚洲最佳前50名Ounce酒吧。位于台北的Ounce是一个隐藏一间朴素头咖啡店秘门后面的鸡尾酒吧。于2012年开业的这家酒吧注重基酒的运用，并且不提供酒单。每位有幸进入的顾客，服务员都会专注招待，无论是点一杯经典鸡尾酒还是调酒师即兴调制，都能够确保满足他们的要求。想要感受私密又别具一格味觉享受，就标记好您的日历吧。

Xian Bar, Gotham East & Pierre Ferrand are proud to welcome guest bartender Adam Robinson on May 31st from 9pm onward. Utilising the fine range of Pierre Ferrand products such as their signature cognacs, Plantation rums, and Citadelle gins, don’t miss out on the rare opportunity to meet this Taipei based bartender and try out his signature cocktail menu available at Xian for one night only.

Adam's career in the cocktail world began over a decade ago while working at Momofuku Ssa?m Bar in New York City. Since then he's helped shape the bar scene in Portland, Oregon, most notably while working at the Rum Club. He's been lucky enough to fulfill his wanderlust by living and working abroad both in the Caribbean and to his most recent venture of managing Ounce in Taipei, where he helped them become one of Asia's 50 Best Bars. He is currently traveling throughout Asia before returning to Portland to start the next chapter in his career. 

GothamEast东歌森(GothamEast)